WEDDING
PARTY IN AMALFI COAST
We offer You an elegant wedding party.
The cerimony, if you wish can be
celebrated in the mystic little
church next to the hotel. In
a quiet and serene atmosphere you will
join the cerimony and the party for your
happiness and for the joy of your guests.
The beauty of the
multi-coloured majolicas
enchants the visitors and goes with him
in the different rooms: "Green", "Pink"
and "Blue" furnished in different
classic styles melting in the
green vegetation and in the blue of the
sky and of the sea.
The menues takes inspiration from the best local
tradition of typical and particular dishes:
WEDDING
MENU
Selection of
mixed canapes
****************
hoers d'
oeuvres with smoked fish and mozzarella cheese
***************
noodles with
racket and shrimps
**************
Ravioli
filled with Aubergines and smoked cheese
*************
Grilled
swordfish and Prawns
zucchini and
roasted potatoes
*************
lemon sorbet
************
filet of
stak in pink pepper coin and Madera sauce
sauted
mushrooms
************
pineapple in
Maraschino liquor
************
wedding cake
***********
coffee and
lemoncello
WEDDING MENU
Welcome drink with
traditional dry snacks
******************
Eggplant parmigiana with
mozzarella, parmigiano and smocked cheese, zucchini
flowers filled with cheese
******************
Spaghetti of the farmer
with tomato, cappers, black olive, basil
or
rice with lemon
or
penne pasta with courgettes
and cream
or
pappardelle's pasta with
sausage and peppers
*******************
Lemon chicken
or
pork's escalope with
lemon or mushrooms
or
fried rabbits with herbs
*****************
mixed salad
****************
Lemon cake
or
cheese and pear's cake
Limoncello liqueaur
fennel liqueur
tangerine liqueur
POSITANO
A town taken straight from the pages of a fairytale,
carved in the steep cliff at either side of a small
pebbled bay. The Town Hall is situated at the top of
the town and has a sea view terrace with spectacular
view of the sea and town below where its possible to
celebrate weddings. The tiny Chapel of San Pietro is
an ideal setting for an intimate religious
celebration, the sea view terrace at the back
offering magnificent views of the Bay.
AMALFI
Once a
thriving and powerful Marine Republic, it is today
a renowned holiday resort giving its name to the
whole coastline of which it is a part. The town is
dominated by the magnificent cathedral standing at
the top of a flight of stairs. Inside are the
remains of St.Andrei, patron saint of both Amalfi
and Scotland. Weddings are celebrated in the Salone
Morelli.
SALONE MORELLI
RAVELLO
This
little town nestles on the mountainside eleven
hundred feet above sea level. The magical scenery,
the timeless palaces and tiny cobbled streets caught
the imagination of Wagner, who was inspired to
create some of his most famous works here. A
testament to the ancient splendours are the mosaics
of the cathedral and the Villas Rufolo and Cimbrone.
MENU 1
champagne cocktail, negroni,
fruit juices, salty snacks, olives, peanuts, chips,
baby-pizzas and bruschette with cherry tomatoes
*******************
San Daniele ham with buffalo's
milk mozzarella e "fiordilatte" mozzarella cheese
******************
gragnano pasta with wheels of zucchini, sauteed
aubergines and slices of local kneaded - paste
cheese+
home made ravioli in pork ribs
sauce
*****************
veal escalope with spinach and
fennel
****************
fruit in season
****************
wedding cake
MENU 2
champagne cocktail, negroni,
fruit juices, salty snacks, olives, peanuts, chips,
baby-pizzas and bruschette with cherry tomatoes
*******************
Cuttlefish, squids, octopus
and seafood with a julienne of oranges and lemons
******************
risotto with mushrooms and
pumpkin
scialatielli pasta with
shrimps and rocket
******************
baked sea bass in tomato sauce
with olives on a bed of stewed endive
*****************
peach strudel
*****************
wedding cake
WEDDING
PARTY IN SORRENTO
The
enchantment of Sorrento, the legendary ‘Land of the
Sirens’ hits you on arrival. Its beautiful coast and
luxurious vegetation dotted with lemon and orange
groves and the superb scenery all combine to add to
the charm of this small town.
Cloisters of St Francis
The monastery dates from the first half of the
eighth century. The Cloister’s architecture presents
crossed arches in tufo on two sides of the portico,
expressing the style of the late 1300s and
substituted on the other two sides by round arches
of octagonal pilasters.
Weddings are celebrated in the gardens Monday to
Friday mornings. On Tuesday and Thursday afternoon
celebrations are possibile.
CHIOSTRO SAN FRANCESCO
MENU SAMPLE 1
Mediterranean Sea Food Fantasy (marinated salmon,
sea food salad, prawns served in 3 seashells,
positioned on a salad base with toasted bread
flavoured with local cherry tomasoes bites)
**************
risotto flavoured with courgettes and shrimps
or
home made pasta "scialatielli" with sea food
*************
veal medallions served on a toasted slice of bread
with a mushrooms sauce
or
rosemary flavoured lamb with backed potatoes and
stewed cauliflowers
or
mixed grilled fish (squids, prawns & swordfish)
chef's side courses (fresh vegetables)
*************
hawaiian pineapple (1\2 pineapple filled with a
fresh seasonal and exotic fruit salad decorated with
a vanilla ice cream sauce)
**************
the wedding cake
*************
coffee
MENU SAMPLE 2
parma ham with melon pearls
************
cheese filled ravioli "Caprese style" (home made
ravioli filled with fresh cheese from milk whey,
marjoram, and tomato veloutè)
************
veal medallions served on a toasted slice of bread
with a mushrooms sauce
or
rosemary flavoured lamb with backed potatoes and
stewed cauliflowers
or
grilled salmon with stewed cauliflowers and mixed
salad
chef's side courses (fresh vegetables)
***************
fruit salad with vanilla ice cream pearls
*************
the wedding cake
************
coffee
MENU SAMPLE 3
Grilled vegetables fantasy
*************
tube shaped pasta with artichokes (ham & cream sauce)
or
spaghetti with sea food
****************
veal medallions served on a toasted slice of bread
with a mushrooms sauce
or
rosemary flavoured lamb with backed potatoes and
stewed cauliflowers
chef's side courses (fresh vegetables)
**************
hawaiian pineapple (1\2 pineapple filled with a
fresh seasonal and exotic fruit salad decorated with
a vanilla ice cream sauce)
**************
the wedding cake
***********
coffee
MENU SAMPLE 4
parma ham with melon pearls
***************
risotto with courgettes and
shrimps
**************
veal escalope with mushroom
sauce
**************
rosemary flavoured lamb
with backed potatoes and s tewed cauliflowers
chef' s side courses (fresh
vegetables)
***************
fruit salad with vanilla
ice cream pearls
**************
the wedding cake
*************
coffee
MENU
SAMPLE 5
Mediterranean Sea Food Fantasy (marinated salmon,
sea food salad, prawns served in 3 seashells,
positioned on a salad base with toasted bread
flavoured with local cherry tomasoes bites)
***************
ravioli with tomato and mozzarella cheese
****************
veal medallions
or
lamb
or
chicken
chef's side courses (fresh vegetables)
**************
fruit
**************
the wedding cake
************
coffee
MENU SAPLE 6
Parma ham and melon
*************
risotto with courgettes and shrimps
************
mixed grill meat
or
lamb
or chicken
chef's side courses (fresh vegetables)
************
fruit
************
the wedding cake
***********
coffee
MENU SAMPLE 7
mixed cold vegetables
***********
ravioli with tomato and mozzarella cheese
(ham & cream sauce)
*************
veal escalope with mushroom sauce
or
lamb
or
chicken
chef's side courses (fresh vegetables)
*****************
fruit
****************
the wedding cake
***************
coffee
MENU SAMPLE 8
seafood salad in seashell
******************
spaghetti with seafood
*****************
mixed grilled fish (squids,prawn,swordfish)
or
lamb
or
chicken
chef's side courses (fresh vegetables)
*****************
fruit
*****************
the wedding cake
*****************
coffee
the above
mentioned menus include:
- welcome aperitif
composed of cocktail negroni & mimosa, non
alcoholic soft drinks, mineral water, dry snack.
- glass of italian
spumante
- personalized menu
printing
- flower's bouquet
fort the table
- table's set-up
Wedding cake
options:
- classic style wheel
shaped wedding cake, one level, filled with
Chantilly's or pastry cream, covered with a
lemon whipped cream, with a lemon profiteroles
crown, decorated with lemon leaves.
- classic style
pyramid shape wedding cake on different separate
levels.
- gateaux mariage
WEDDING
PARTY IN CAPRI
A
paradise in miniature full of enchanting spots from
the beauty of its shoreline, the undeniable appeal
of its strange rock shapes and the caves so
magically illuminated by the reflection of water and
light. The fame of Capri was born
all over Europe with the discovery of the Blue
Grotto, but the island has always attracted visitors
due to its natural beauties. The Town Hall is
situated in the famous ‘Piazzetta’.
CHAPEL CAPRI
CAPRI TOWN HALL
APERITIF
Italian Spumante
Alcoholic and non alcoholic long drinks (Bellini,
Rossini, etc.)
Grapefruit and orange juices
Soft
drink (coca-cola, lemonade,
etc.)
* * *
Canapés from whole wheat bead and smoked salmon
Cherry tomato and mozzarella kebabs
Bruschetta bread
with tomato and fresh goat cheese
Deep fried zucchini flowers
Deep fried olives with meat filling
Deep fried asparagus
Deep fried baby artichokes
Ham and ricotta cheese filled bread balls
Pizzette margherita
Neapolitan bread rolls filled with bacon and cheese
Gala
Dinner
Menu
n° 1
Octopus carpaccio with rucola
salad and a basil sauce
* * *
Champagne risotto with scampi and
clams
* * *
Nodimarini
pasta with a cherry tomato sauce and Provolone
cheese
* * *
Baked sae bass with bitter Neapolitan chicory spiced
with chilli pepper
* * *
White chocolate “Tartufo” with raspberries
* * *
Wedding cake
* * *
Coffee with petit fours
Selection of white and red wines
Gala
Dinner
Menu n° 2
Smoked tuna fish with vegetable pie and “Bottarga”
mullet eggs
* * *
Sea food risotto with sautéed sea weeds
* * *
Grilled sword fish fillet with a ragout of eggplants
* * *
Pink grapefruit sorbet
* * *
Veal loin in a herb crust with mushrooms and
potatoes
* * *
Pineapple kebab with a ginger ice cream
* * *
Wedding
cake
* * *
Coffee with petit fours
Selection of white and red wines
Gala Dinner
Menu n° 3
Lobster and vegetable salad with cherry tomatoes
* * *
Risotto with clams and zucchini flowers
* * *
Calamarata
pasta with a curled octopus sauce
* * *
Amberjack fillet with stewed peppers and black
olives
* * *
Red wine scented water ice
* * *
Beef fillet with foie gras and Madeira scented
spinach
* * *
Chocolate terrine with a mango salad and fresh mint
leaves
* * *
Wedding cake
* * *
Coffee with petit fours
Selection of white and red wines
SPECIAL
OFFER GROUPS 3*** HOTEL NAPLES CENTRE
FROM 1 JULY
TO 10 SEPTEMBER 2006
BB EURO 40.30 per person \ per
day
HB EURO 50.60 per person \ per
day
SINGLE SUPPLEMENT EURO 27.60
per day
- WECOME DRINK
at the arrival
- continental
breakfast
- HB - DRINKS
NOT INCLUDED
- 1 free every
25 paying guest
Nice furnished
flat for 2 persons with kitchen, bathroom with
shower, bedroom and terrace with panoramic view, is
situated in 10 minutes by walk from the center of
the enjoyable island of Capri.
For any other
information about prices “special offers” please do
not hesitate to contact us.
|